On this trip, Michael heads to Chicago, where he hits up a legendary sandwich shop for a taste of the classic Italian Beef Sandwich. Next stop is San Francisco, where he learns how to make one of the most buzzed about breakfast creations on the internet. Then, he heads out to Atlanta, to chow down on a mash up of two Southern favorites: mac n cheese and BBQ pulled pork. Finally, in Las Vegas, a crazy, over the top chocolate treasure chest filled with a bounty of desserts is the sugar fix Michael’s been looking for.